Tuesday, March 30, 2010
LB Sauvignon Blanc 2007
I was recently passing thru Armonk, NY and noticed a new wine store called Moderne Barn Wines & Spirits (see sidebar). So of course I had to stop. I asked the owner, Diana , which white and red wines she would recommend. (The red will be posted later) The only caveat I made was it could not be a Pinot Grigio. She suggested a South African Sauvignon Blanc from the LB Vineyards. The LB Vineyards is another wine produced by the Bouma family who has owned and operated the Anura Vineyards in the foothills of the Simonsberg Mountain range north of Cape Town since 1990. LB is named for Lance Bouma, son of Tymen & Jenny Bouma that run the Anura Vineyard. In addition to the two vineyards, Anura has a second label called Frog Hill. In a recent blind taste test between South African and New Zealand Sauvignon Blanc, the judges split. Surprise Surprise that the New Zealand judge picked their own and the South African judge picked their own. The aromas of this pale yellow wine are fruity with citrus and melon along with some herbs and asparagus. The flavors were a refreshing lemon-lime, pineapple and grapefruit along with some grassy tones and more minerality than I have tasted in the New Zealand wines. It had a nice crisp acidity and quite dry. We paired this with tilapia. Would also go well with other fish, shell fish, white meats or even an appetizer plate. If you haven't had a Sauvignon Blanc from South Africa, give this one a try. Overall, an easy drinking and enjoyable wine. Only 400 cases were made. It retails for about $12.