This wine blog contains my amateur reviews of wines that I have tried from around the world. Many of the reviews are based on a single bottle, which may or may not truly represent the wine. I welcome all comments. Cheers! Zum Wohl! Prost! Salud!
Thursday, January 7, 2010
R&A Pfaffl Austrian Pepper 2008
The Pfaffl family winery has been producing wines for over 30 years, and in 1986 Roman Pfaffl was named Winemaker of the Year by the Austrian Wine Press. The grapes for this 2008 Gruner Veltliner were harvested in Niederosterreich (Lower Austria) in the Weinviertel (Wine Quarter) region which is situated just north of Vienna. This region is the largest wine producing area in all of Austria with over 30% of the vines being Gruner Veltliner. The Austrian Pepper is a straw yellow Gruner Veltliner that has a bright bouquet of orchard aromas including apples, pears, citrus and herbal notes. On the palate, the crisp citrus flavors of oranges and grapefruit are combined with some softer mellon and pear flavors. And, of course, a nice peppery finish on the back end. This peppery flavor is common to wines from this clay region. We served this on New Year's Eve along with a cheese fondue. This is a wine you could pair with many foods. I would highly recommend the 2008 Pfaffl Austrian Pepper. It retails for about $14-$15.